Want to make your garden full of life? Check out the top 10 fastest growing plants. They can quickly change your outdoor space with their rapid plant growth, speedy plant development, and quick-growing vegetation. These plants grow fast and can make your garden look great quickly.
But what makes them grow so fast? Find out in this exciting look at nature's fastest plants.
Arugula: The Peppery Green Powerhouse
Discover the zesty charm of arugula, a peppery green ready in just 25 days. It loves cool weather and partial shade, perfect for early spring and late fall. Plus, it won't go to seed too soon in the heat.
Ready to Harvest in 25 Days
Arugula grows fast, a true marvel of the garden. From seed, it's ready to eat in 21 days, beating even radishes. Other quickies like ‘Cherry Belle' radishes and tatsoi greens also harvest in about 3 weeks, giving you fresh food fast.
Shade-Tolerant and Bolt-Resistant
Arugula shines in partial shade and won't bolt easily. It's great for shady spots. And it keeps producing tasty leaves all season without getting bitter.
Asian Greens: Harvest a Rainbow of Flavors
Discover the world of asian greens. They offer vibrant flavors and textures. From bok choy to mizuna, these greens are perfect for cooking.
Bok Choy: Chinese Cabbage Delight
Bok choy is a favorite in the chinese cabbage family. It has tender stems and green leaves. Harvest it in about 25 days, great for busy gardens.
Mizuna: The Japanese Mustard Marvel
Mizuna comes from Japan and matures in 21 days. Its leaves are frilly and taste peppery. It's great for salads and stir-fries.
Tatsoi: Asian Spinach for Quick Greens
Tatsoi is a quick-growing asian spinach. It does well in many conditions and is ready in 35-40 days. Its leaves are mild and perfect for any mix.
These asian greens add diversity and nutrition to your meals. They're great for gardeners at any level. Adding bok choy, mizuna, and tatsoi to your garden is a great way to explore new flavors and grow with sunlight.
top 10 fastest growing plants
Arugula and Asian greens are great for gardens. They grow fast and are easy to take care of. You can harvest them in 30-60 days. These rapid garden wonders are perfect for gardeners who want a lot of food quickly.
Beets are another great choice. They give you tasty roots and leaves. Bush beans grow a lot and are easy to grow. Carrots grow fast too, giving you fresh, crunchy snacks quickly.
These top 10 fastest growing plants are great for any garden. They make your garden look nice and give you lots of food. Adding these rapid garden wonders to your garden means you'll have a lot to eat and enjoy.
| Plant | Growth Rate | Maturity Time | Harvest Time |
|---|---|---|---|
| Arugula | 2-4 inches per week | 25 days | 25 days |
| Bok Choy | 3-6 inches per week | 30-40 days | 30-40 days |
| Mizuna | 4-6 inches per week | 25-30 days | 25-30 days |
| Tatsoi | 3-5 inches per week | 30-40 days | 30-40 days |
| Beets | 2-4 inches per week | 45-60 days | 45-60 days |
| Bush Beans | 3-6 inches per week | 45-60 days | 45-60 days |
| Carrots | 2-4 inches per week | 50-70 days | 50-70 days |
These rapid garden wonders are great for gardeners. They grow fast and are easy to take care of. Adding these top 10 fastest growing plants to your garden means you'll have a lot to eat and enjoy.
Beets: Dual Delight of Roots and Leaves
Beets are great for busy gardens. They give you roots and edible beet greens. The Early Wonder beet grows fast, ready in about 55 days. You can pick the greens in 30 days, adding more fresh food to your plate.
Beets love cool weather and don't take much space. They are a top pick for those who want lots of food with little effort.
Early Wonder Variety for Rapid Harvests
Beets do best in warm days (60° to 70°F) and cool nights (50° to 60°F). The Early Wonder beet is ready in 55 days, perfect for quick harvests. These beets are full of fiber and vitamins A and C. Their greens have more iron than many veggies.
You can plant beets in early spring or late summer/early fall for ongoing harvests. They like soil that's rich and slightly acidic. Beets need about 1 inch of water each week. They can handle light frost and keep well in the fridge or a cool cellar.
For those who love beets, the Early Wonder variety is a great pick. It grows fast and you can use both the roots and greens. This beet is a winner for anyone who enjoys fast growing root vegetables.
Bush Beans: Prolific Producers for Fresh or Preserved
Looking for a vegetable that grows fast and is easy to care for? Bush beans are your best bet. They grow quickly, ready for harvest in 50-60 days. They don't need trellises, so you can use your space well.
Bush beans are super productive, giving you 2-3 harvests where pole beans give only one. ‘Contender' beans can be ready in 40 days. ‘Venture' beans are known for their great taste and lots of beans, great for freezing.
You can enjoy bush beans fresh, cooked in many ways, or preserved. Plant beans every two weeks for a longer harvest season. With regular watering and picking, you'll get lots of beans to eat or save.
